A rising star in North London!

This is an amazing little place which might go unnoticed if passing by Archway subway station, but B . E . L . I . E . V . E    M . E ., it’s an awesome place and the food deserves a trip alone.

Please do start with the starters: bruschetta (you know this one), fritti (a mix of fried starters from Naples region), taglieri (cheese and cold cuts served with chutney, particularly enjoyed the bitter orange marmalade). All good, fresh and to die for.

Continue with the mains, seafood pasta cooked to perfection, chicken (my favorite meat!) tender and juicy… need I say more?

Lastly don’t miss out on the desert…. best Tiramisu’ I ever ate – sorry mamma – creamy, firm, sweet but not too much. A caress to your palate.

Do give this new restaurant a chance, even if you don’t live in the area.